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Season 3 Episode 2
Emeril Cooks
TV-G
Reality • Cooking • Food
Watch free
Episodes
Details
Season 1
10 Episodes
Season 1, 10 Episodes
Season 2, 10 Episodes
Season 3, 6 Episodes
Season 4, 6 Episodes
Season 5, 8 Episodes
Ian McNulty
S1 E1
Emeril makes crab and corn bisque, andouille-encrusted redfish with roasted pecan vegetable relish, meunière sauce, and shoestring potatoes with New Orleans food critic Ian McNulty.
Kermit Ruffins
S1 E2
Joined by jazz legend Kermit Ruffins, Emeril makes red bean soup with cornbread croutons, and shrimp stuffed mirlitons with vodka sauce.
Bau Nguyen
S1 E3
Joined by the owner of Singleton's Mini Mart, Bau Nguyen, Emeril draws inspiration from Vietnamese cuisine to create Viet-style curried shrimp with cellophane noodles and slow-cooked beef brisket pho.
Sarah Roland
S1 E4
Using farm-fresh ingredients provided by Sarah Roland, owner of the only water buffalo dairy in Louisiana, Emeril prepares a caprese pasta, braised water buffalo chuck roast, and broccoli rabe.
Janie Glades
S1 E5
Janie Glade inspires a delicious and economical meal.
Scott Maurer
S1 E6
The owner of Louisiana Oyster Co., Scott Maurer, shows us how his oysters grow from little larvae to restaurant ready, and Emeril uses them to cook up a tasty meal.
Gabbi Deculus
S1 E7
Emeril draws inspiration from a NOLA local's family recipes to create a creole-inspired menu of chicken sauce piquante, and creamy grillades and grits.
Maggie Long
S1 E8
We're visiting Mushroom Maggie, a mushroom farm that supplies some of the best restaurants in Louisiana, and Emeril is preparing popular dishes from his restaurants that feature Maggie's mushrooms.
Kim Patton-Bragg
S1 E9
Cocktail expert Kimberly Patton-Bragg gives us the story behind one of Emeril's favorite drinks, the Sazerac, and the reason why it's known as the official cocktail of New Orleans.
Johnny Slamon and EJ Lagasse
S1 E10
Emeril shares the most popular dishes at his namesake restaurant, a New Orleans staple for over 30 years.
A Surfer's Discovery: Sea Beans
Season 3 Episode 2
Two Louisiana surfers stumbled on the perfect seaside snack: Sea Beans.
Cast
Emeril Lagasse
Rating
TV-G
Genres
Reality, Cooking, Food
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